PRODUCT REVIEW
Review
3 Star (0)
Comments (459)
The beans are very uniform and clean. Soaking them overnight makes them soft quickly when cooked, without being tough. They taste naturally fragrant and flavorful in sweet soups or porridges, and don't need much sugar to be delicious.
Very good value for money
Excellent product quality
Because we have elderly people in the house, I choose beans that are easy to digest. These red beans cook up soft, not hard-shelled, and are comfortable for the elderly to eat without feeling bloated.
Very good value for money
Excellent product quality
I often use red beans to make soy milk and for breakfast. The beans cook quickly, have a mild, nutty flavor, and keep me full for a long time without feeling bloated. They're perfect for healthy eaters.
Very good value for money
Excellent product quality